The McDonald’s Hotcakes & Sausage contains between 293 – 770 calories. It has 33 g of fat, including 12 g of saturated fat and 0 g of trans fat. It also has 15 g of protein, 102 g of carbohydrates, and 46 g of sugars. It has 75 mg of cholesterol and 810 mg of sodium.
Nutrition
Calories | 770Cal |
Total Fat g | 33 |
Saturated Fat g | 12 |
Trans Fat g | 0 |
Cholesterol mg | 75 |
Sodium mg | 810 |
Total Carbohydrates g | 102 |
Dietary Fiber g | 2 |
Sugars g | 46 |
Protein g | 15 |
Ingredients
Hotcakes: Water, enriched flour (wheat flour), whey, soybean oil, sugar, eggs, leavening agents (baking soda, sodium aluminum phosphate), salt, natural flavors. Hotcake Syrup: Corn syrup, sugar, natural flavors, caramel color. Sausage Patty: Pork, salt, spices, rosemary extract, natural flavors. Salted Whipped Butter: Sweet cream, salt.
Allergens
Wheat, Egg, Milk, Soy.
Source of Calories
