The McDonald’s Bacon ‘N Egg McMuffin Extra Value Meal contains between 310 – 450 calories. It has 15 g of fat, including 6 g of saturated fat and 0.2 g of trans fat. It also has 16 g of protein, 28 g of carbohydrates, and 3 g of sugars. It has 200 mg of cholesterol and 670 mg of sodium.
Nutrition
| Calories | 310Cal |
| Total Fat g | 15 |
| Saturated Fat g | 6 |
| Trans Fat g | 0.2 |
| Cholesterol mg | 200 |
| Sodium mg | 670 |
| Total Carbohydrates g | 28 |
| Dietary Fiber g | 2 |
| Sugars g | 3 |
| Protein g | 16 |
Ingredients
Bacon Slice: Pork, salt, sugar, smoke flavoring. Processed Cheese: Cheese (milk), salt, annatto, beta-carotene. Egg: A-grade large egg, clarified butter. English Muffin: Enriched wheat flour, yeast, cornmeal, vegetable oil, sugar, salt.
Allergens
Wheat, Barley, Milk, Egg, Soy.
Source of Calories
